Tiger Milk

Tiger Milk Mushroom

Mushroom

Timeless healer in Malaysian tradition

Tiger milk mushroom (Lignosus rhinocerotis) is a medicinal mushroom that has been traditionally used in Malaysia and some Asian countries for its health benefits, especially in respiratory health and immune health modulation. It is also used by Malaysian indigenous tribes for relieving asthma, coughs, and joint pain, as well as aiding in postpartum care.

L. rhinocerotis is popular for its sclerotium, containing 50-70% of beta-glucan, a polysaccharide that exhibit anti-inflammatory properties. Its sclerotia occasionally sold in Traditional Chinese Medicine (TCM) stores. TCM practitioners claimed it enhances vitality, energy and alertness.

Cultivation Process

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1. Preparation of seeds/spawn
Spawn (seeds) are prepared under sterile conditions, serving as the starter culture for the cultivation process
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2. Inoculation of sawdust block
The spawn is placed into blocks filled with sawdust, providing a growth medium for tiger milk mushroom to colonize.
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3. Change of cap
The cap covering the sawdust block is periodically replaced to guarantee cleanliness and continuous healthy growth.
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4. Incubation of inoculated substrate block
The sawdust blocks with seeds are kept in a suitable place until the mycelium spread throughout the block.
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5. Cultivation of matured substrate block in soil
Once fully grown, the blocks are placed into soil for continuous development of tiger milk mushroom.
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6. Harvesting and cleaning of OriTiaTM tuber
The underground tubers are carefully collected and cleaned to remove soil and dirt.
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7. Drying of OriTiaTM tuber
The cleaned tubers are dried to preserve their quality and proceed to storage or processing.
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1. Preparation of seeds/spawn
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3. Change of cap
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5. Cultivation of matured substrate block in soil
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7. Drying of OriTiaTM tuber
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2. Inoculation of sawdust block
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4. Incubation of inoculated substrate block
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6. Harvesting and cleaning of OriTiaTM tuber

Uniqueness

High bioactivity potency

β-glucan accounts for 99% of total glucans

Sustainability

Cultivated tuber for higher yield of its part of tiger milk mushroom

Better nutritive

Higher antioxidant level at low concentration in cultivated tuber of  OriTiaTM

Phytochemical compound results

According to chemical composition analysis, T-FENSE™  is primarily composed of β-glucans, revealing that these constituted 99% of the total glucans.

Application

Capsule

Traditional medicine

Sachet powder

Functional food

Tablet

Herbal tea/coffee

Liquid

Skincare/cosmetics

Enhance respiratory health

Support immune health

Reduce airway inflammation

Revitalise energy

Support joint health

Reduce oxidative stress

Reduce allergy reaction

Reduce body cell inflammation